BSc Agriculture represents a four-year undergraduate degree which divides into eight semesters. This educational program studies different areas of agricultural science which cover crop production with soil management and animal husbandry and agricultural economics with biotechnology and agribusiness management. Students receive training from theoretical courses combined with practical sections and research components and fieldwork experiences which provide them the necessary skills for modern farming methods and sustainable agriculture practices and agribusiness policy implementation.
Students participate in laboratory experiments and farm training while doing industry internships and practical learning activities as part of their education at this institution. Final-year college students participate in Rural Agricultural Work Experience (RAWE) through which they connect with farmers and agricultural organizations to learn about operational difficulties. Students who finish their college education can work in agricultural research fields alongside working in agribusiness roles, farm management positions, food technology departments as well as government agricultural divisions. Students who want advanced expertise in the field can choose to pursue their education in MSc Agriculture and MBA in Agribusiness.